Asparagus Salmon Foil Packets

Prep time: 5 minutes
Cook time: 15-20 minutes
Total time: 20-25 minutes
Servings: 1

Ingredients:

1 salmon filet
Asparagus
1/2 small lemon
1/2 tbsp olive oil
1 tsp dried rosemary
1 minced garlic clove
Pepper to taste

Directions:

Preheat oven to 375. Place the salmon and asparagus in the foil. Slice a few pieces off the lemon, and use the rest of the lemon to squeeze onto the salmon and asparagus. Drizzle olive oil on the salmon and asparagus, and then spread the garlic and rosemary on the salmon. Pepper the salmon and asparagus to taste. The place the lemon slices on the salmon. Wrap completely with foul and place in the oven for 15-20 min. Then, open the foil and broil for 5 min.